What to Serve with Menudo? 7 BEST Side Dishes

Menudo is a classic dish that brings a cozy warmth to any table.

Known for its rich flavors and comforting broth, it’s a favorite at family gatherings and Sunday dinners.

Pairing the right side dishes with menudo can elevate the meal from good to unforgettable.

In this article, we’ll guide you through seven of the best sides that complement menudo’s unique taste.

Whether you’re hosting a big family event or just looking to spice up your dinner routine, these pairings will make your menudo shine.

Keep reading to discover the perfect matches for your next menudo meal!

Why Consider Serving Side Dishes with Menudo?

Just the question of serving sides with Menudo is enough to justify its purpose.

The idea of serving traditionally-known dishes with the Menudo is the perfect way for foodies to expand their knowledge of unique foods.

Moreover, there are great health benefits to eating beef tripes.

It is a great source of protein and vitamins.

You can serve Menudo with a variety of side dishes which will help in enhancing the taste of the tripe stew.

You should remember that the side dish should not overpower the taste of the main dish.

The flavors should be able to complement each other.

The purpose of a side dish is to help enhance the flavors of the main dish.

What to Serve with Menudo? 7 BEST Side Dishes

With every great dish comes a side dish that elevates the main dish.

The same idea applies to Menudo.

Without further ado, let us look at what to serve with Menudo.

The side dishes can range from veggies to bread to extra condiments.

1 – Corn Tortillas

Corn tortillas and Menudo are a classic pairing for a traditional meal.

The tortilla provides a chewy texture to the flavorful Menudo.

It soaks up the juicy soup of the main dish and turns into a delicious bite.

Apart from the flavor and texture of the tortilla, it is also a very healthy option for you.

They are made with whole grains, and so they contain lower calories, sodium, and carbs.

They also contain more fiber.

Tortillas are a great pairing for stews and Menudo stands second to none.

2 – Steamed Brown Rice

If you are a fan of rice and stew combinations, then you are up for a treat.

The combination of rice with any stew is not a new notion for the world.

So, they are bound to be a great pairing.

Steaming the rice does not take much effort.

Wash the rice and pour water into an electric rice cooker.

After it is cooked, serve it in a bowl and drain the rice with those chunks of tripe and the stew.

The rice will soak up the flavors of the stew and will give you a burst of flavors while chewing, along with the wonderful texture of the tripes.

3 – Bolillos

Bolillos is a simple white bread made of flour, sugar, egg white, and active dry yeast.

It is crusty on the outside and soft on the inside and is often found in a traditional Mexican kitchen.

It blends really well with Menudo stew.

Slice the bread into bite-sized portions and serve it with the Menudo stew.

It will soak up all the flavors like a sponge and release all the flavors in the mouth once you take a bite.

The crispiness of the bread will also add to the mix of textures while chewing.

It is a meal that will give you a great sense of satisfaction.

4 – Veggie Sticks

What about a healthy snack item for those health-conscious foodies? Conjure up a bowl of healthy vegetable sticks and munch it along with the stew.

Scoop up a spoon of that delicious tripe stew and have it together with those healthy, crunchy veggies.

It will complement the stew exceptionally well with those tasty, crunchy, and fresh veggie flavors.

You can simply arrange an assortment of veggies like carrots, cucumber, bell peppers, asparagus, baby corn, green beans, etc.

5 – Baked Vegetables

Baked vegetables are the perfect side dish for any type of stew.

They provide the nutrition that is missing from the main entrée.

You simply have to chop up the veggies of your choice, toss them on a steel sheet, drizzle some olive oil.

Add pinches of salt and black pepper to enhance the flavors of the veggies.

It is simple to prepare this side dish.

After they are cooked, serve them on a plate along with the warm Menudo.

The combo will give you a homely feeling.

6 – Fresh Green Salad

There is nothing that complements warm, spicy stew unlike a bowl of fresh salad.

The fresh vegetables will help in balancing out the spicy and savory flavors in the stew.

It will provide your body with the necessary nutrition and also add a different dimension of textures to the combination.

7 – Salsa Roja

Salsa Roja is a spicy salsa made of roasted tomatoes, onion, garlic, and hot chili peppers.

It is a common practice in Mexico to add salsa to their main dishes before eating them.

If you are a lover of spicy side dishes, salsa Roja is the perfect condiment for you.

Add this mixture of tomatoes and hot peppers to your Menudo and enjoy the flavors with great satisfaction.

The heat from the salsa along with the flavors and texture of the tripe stew is perfect to awaken your humble taste buds.