Deciding on side dishes for desserts may seem easy, but meal prepping can get quite challenging when you get into it.
So, what goes well with a chilled dessert, particularly a peach-flavored ice cream?
The answer depends on the type of meal you’re planning and the dietary restrictions that you or your guests may have.
Sounds tough, right? Luckily, we’ve thought hard about it, so you don’t have to.
So, here’s everything about what to serve with peach ice cream and why you should consider serving them.
Why Consider Serving Side Dishes for Peach Ice Cream?
Like all ice cream, peach ice cream is essentially carbs and sugar– it’s not entirely healthy when you think about it.
And the only way to make it even a tad healthier is to serve side dishes; they’ll help balance the nutrition.
Nutrition aside, serving side dishes also brings in new flavors to complement the other, preventing your palate from being overwhelmed.
So, when deciding on a side dish, you want to ensure that it complements the sweet and floral flavor of peaches and does not overpower or add more of a similar taste.
What to Serve with Peach Ice Cream? 10 BEST Side Dishes
Whether you’re searching for a light side dish or something more filling, here are ten favorites to elevate your meals with peach ice cream.
1 – Classic Cinnamon Rolls
There are not many pastries with a universal sensation as cinnamon rolls.
This fluffy, buttery, and delicious pastry is a staple in all bakeries for one reason– they make excellent lunch options.
The classic cinnamon roll flavor with warm spices and a mellow sweetness perfectly complements the sweet and floral accents of chilled peach ice cream.
The best thing about serving cinnamon rolls with peach ice cream is that you have complete control over the flavors you want in your meal.
All you must do is choose a suitable filling that appeals to you and your guests.
2 – Fruit Skewer
Ice cream and fresh fruits are a combo that never fails to impress us.
But if you’re looking forward to improving the presentation of the fruits, consider skewering them.
Preparing a fruit skewer is always exciting because there’s no limit to what combinations of flavors, colors, and textures you can create.
The best is to use seasonal produce, as fruits are the juiciest and most flavorful when in season.
While assembling a fruit skewer, it is best to choose firmer fruits that retain their structure when skewered.
Berries, kiwis, strawberries, watermelons, and mangoes are universal favorites.
3 – Irish Apple Cake
Tart flavors go well with sweet ones; this is why you should consider serving this lightly spiced, sweet, and tart apple cake alongside peach ice cream.
Its crumbly structure is enveloped with bits of sliced apples and a rich custard sauce.
Because Irish apple cake has a balanced flavor profile and a dense texture, it makes a great dessert option.
Besides, if you serve it warm, its fragrant aroma will likely bring out many compliments.
Granny Smith, Cortland, and Honeycrisp are some of the best apples for baking as they have a fine balance of sweet and tart flavors.
4 – Almond Croissants
Croissants prepared with a frangipane filling and crushed almond toppings are a splendid twist to the classic French pastry.
It also adds additional protein and healthy fats to your meal.
The earthy and nutty flavors of almonds help balance the sweetness of the peach ice cream.
In addition, roasting the nuts releases a woody aroma that perfectly complements the floral accents of the dessert.
One thing to remember while serving this side dish is to only serve freshly baked croissants.
That way, you’ll always have warm, fluffy, and pleasant-smelling pastry.
5 – Avocado Tacos
You don’t usually see avocadoes in regular tacos, but that’s not because they don’t pair well with tortillas; it’s because there aren’t many foods to serve them with.
Luckily, you’ll have a chance to discover a new side to tacos with peach ice cream.
Because ice cream is a light dessert, it always pairs well with refreshing fruits and side dishes with minimal seasonings.
The nutty taste and buttery texture of avocadoes with the mild nuttiness of tortillas complement the creamy sweetness of the peach ice cream to give a light and refreshing afternoon snack.
6 – Apple Fritters
Apples battered in spiced batter and fried like regular fritters may seem plain, but it is one of the best dishes you can serve with peach ice cream.
After all, a dessert doesn’t need overly flavored side dishes.
These fritters taste best when warm, as they smell fragrant and feel comforting on the palate.
Their light and textured structure make a great pair for the chilled and creamy dessert.
To give a more appealing visual, dust the apple fritters with icing sugar or dip them in a caramel glaze.
This will add a sweet accent to the tart and spiced apples.
7 – Cinnamon Roasted Almonds
If you’ve always wanted unique side dishes using everyday ingredients, roasted almonds should make it to your list.
It is crunchy, aromatic, and packed with warm and complex flavors.
This side dish is easy to make and requires minimal ingredients.
You need only almonds, eggs, cinnamon, sugar, and salt, and the oven will do most of the job.
Dipping the almonds in an egg mixture and coating them with the seasonings is enough to bring out a warm and aromatic product that feels and looks satisfying.
Serve it with peach ice cream as a dessert option, and you’ll find the bowls emptied in no time.
8 – Pecan Pie
Pecan pies are a staple in holiday dinners and are a great way to use pecans.
They are sweet, nutty, and buttery, with a rich brown hue.
Although they’re a common sight during Thanksgiving, you can serve them to bring sweet and nutty accents to your meal now and then.
Because the crumbly pie and nutty crust contrast that of the creamy peach dessert, you will never have a bad experience pairing them with each other.
Pecan pies can easily charm your taste buds, but you must limit their portion as any other dessert because the pie uses a good amount of brown sugar and syrup.
9 – Jam-Filled Aebleskivers
Aebleskivers are Danish pancakes, spherical instead of regular flattened and round European pancakes.
These pancakes can hold fillings, so they are a flavorful treat wrapped in chewy dough.
To ensure that your aebleskivers pair well with the peach ice cream, consider using complementary flavors like a refreshing citrus jam or warm nutmeg and cinnamon.
This side dish comes together in under 30 minutes, so it is a suitable option for last-minute meal prep.
You can rely on these Danish treats to impress your guests if you have some flour, eggs, milk, and jam.
10 – Blueberry Scones
If you’ve always thought scones were boring, you’d likely been pairing them with the wrong food or not making them flavorful enough.
For starters, try serving them with ice cream; you’ll be amazed by how well they balance the flavors.
Fill them with jam, and they’ll be more delicious than ever.
You can never go wrong with scones filled with a sweet, tart blueberry jam.
Blueberries have a mild sweetness and don’t overpower the peach-flavored ice cream.
Their tartness, on the other hand, expands the meal’s flavor profile.
Fresh blueberries will also add an exciting texture to the crumbly and flaky scones.
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