For Pimento Cheese Sandwiches, go with Fresh Crispy Salad, Crunchy Coleslaw, Bean and Corn Salad, Crispy French Fries, and Butternut Squash Soup.
It makes no difference what ingredients you throw in - just go for it.
For a lighter option, try Butternut Squash Soup. If most people associate sandwiches with salads and fries, come up with a soup instead - everyone will be surprised.
Pimento cheese sandwiches are a hug between two slices of bread. They're creamy, they're cheesy, and they've stolen many a picnic spotlight.
We remember whipping these up for a backyard barbecue, and they vanished faster than we could say "more cheese, please!"
Finding sides to go with these cheesy delights isn't tricky at all. You want options that complement that tangy goodness without stealing the show.
So, whether you're hosting or just chilling on the couch, we've rounded up side dishes that will make those pimento cheese sandwiches sing!
Get ready for some tasty pairings that'll keep everyone happy and satisfied.
7 Sides That Enhance Pimento Cheese Sandwiches
Here are some great options when not sure what to serve with pimento cheese sandwiches - or try chili party side ideas for bigger gatherings.
1. Fresh Crispy Salad
You can never go wrong with a salad.
It makes no difference what ingredients you throw in - just go for it.
Salad is refreshing and could make your dish feel lighter - besides, no matter how simple it is, a salad will turn a sandwich into a meal.
It has a crispy texture and will go with the soft sandwich - pair with fresh strawberry side ideas for a bright contrast.
At the same time, it is healthy and rich in nutrients.
If you truly want to impress, some salad recipes can be quite sophisticated.
2. Crunchy Coleslaw
You can find coleslaw in pretty much any grocery store out there, but it pays off doing it yourself - and for a texture comparison, read chewy vs crunchy cookie comparison.
It is not as nauseous, and it tastes so much better.
You can mix in different veggies, but stick to the classic crunchy ones, such as carrots or cabbage.
The sauce in coleslaw works well with the bread in the sandwich because it gets absorbed straight away.
The texture mix is just as attractive.
Coleslaw is also quite refreshing and will not make you feel heavy, not to mention the vitamin infusion.
3. Bean and Corn Salad
This is not the average salad you get by mixing in tomatoes and greens.
It looks a bit more sophisticated, but it is delicious and will give your sandwich a completely different approach.
The corn is soft and has a mild aroma, while the beans bring in some heartiness and just enough crunchiness - similar textures appear in green bean casserole side ideas worth trying.
A few leaves are just as useful in the salad - if you do use a dressing, make sure it is mild.
You do not want to distract from the pimento cheese, which will still be the main player.
4. Crispy French Fries
Can you ever go wrong with French fries? - for a sweeter brunch twist, consider french toast side dishes alongside the plate.
They are not too fancy or posh, but everyone loves them.
Making them yourself will give you a better result than the frozen alternative.
All in all, potatoes and bread make a very fulfilling combination.
Besides, it may feel a bit too dry.
You may need to bring in a secondary side dish like a salad to give it a bit of freshness.
As for the texture, the crispy fries will work wonderfully with your pimento cheese sandwiches.
5. Butternut Squash Soup
Forget about a brunch or a light meal and come up with something spectacular - this is your opportunity to turn a plain sandwich into a proper meal.
If most people associate sandwiches with salads and fries, come up with a soup instead - everyone will be surprised.
The butternut squash soup has a sweet aroma that will work wonders with the pimento cheese - see butternut squash soup side pairings for complementary ideas.
The texture? Ideal.
Grab a bite from your sandwich and get some soup in.
The bread will absorb the liquid, tasting even better.
As if all these were not enough, such a soup is also rich in vitamins and minerals.
6. Tomato Soup
Tomatoes and cheese - a fatal combination.
This time, you can bring it in a completely different manner.
This soup can be served cold, but it is just as tasty when hot - just a matter of personal preferences.
The same goes for the sandwich - matching or contrasting temperatures.
Again, the bread will absorb the soup as soon as they meet.
Then, the refreshing tomato flavors match the strong pimento cheese - just perfect; also explore tomato soup side suggestions for more pairings.
Preparing the soup cold will take a minute only - just blend some tomatoes and chuck some spices in.
7. Roasted Brussels Sprouts
Brussels sprouts are not for everyone, so you might want to double-check if you cook for someone else.
If you like them, they make a perfect addition to your pimento cheese sandwiches.
Roasted Brussels sprouts will have a golden and appealing color.
They are crispy on the outside and quite soft on the inside - just like your sandwich.
As an alternative, you can also get them sauteed - this way, you will lose some of their natural bitterness.
However, the bitter aroma can actually work pretty well with pimento cheese.
Pimento cheese sandwiches pair well with many side choices. pimento cheese dip side pairings shows complementary options, and cauliflower cheese side suggestions offers ideas for cheesier menus.
Frequently Asked Questions
It makes no difference what ingredients you throw in - just go for it. It is not as nauseous, and it tastes so much better.
Most home cooks pick this because it adds contrast and rounds out the meal.
Steam or roast a vegetable while the main dish finishes. This side dish is the simplest option since it needs minimal prep.
Toss with olive oil and salt and it is ready in the same time the entrée takes to cook.
A simple green salad or steamed vegetable is the easiest low-effort option. It adds color and nutrients without heavy prep or additional richness.
How do you serve sides for a large group?
Sheet-pan sides and big-batch grains scale easily.
Roast everything on one or two trays and serve from the pan.
Avoid delicate sides that wilt or lose texture when held warm.







