What to Serve with Squash? 7 BEST Side Dishes

The term ‘squash’ is so ambiguous that it can taste anywhere between something sweet like a buttercup squash or nutty like kabocha squash.

But you’re here for the side dishes, and we cannot wait to share them with you.

This technically-a-fruit-but-considered-a-vegetable comes in different forms and tastes.

So, you might want a little insight into what to serve with squash.

And we’re here with just the right options for you.

Why Consider Serving Side Dishes with Squash?

Squashes are rich in carbohydrates and have a bit of fiber and sugar but are low in protein.

Now, we know what nutrients to target in our side dishes.

Serving side dishes rich in protein will help you get a balanced meal.

Not only that but your taste buds will also be refreshed each time you take a bite of all the side dishes.

So, we have seven side dishes to make cooking easier for you, no matter what type of squash you use.

What to Serve with Squash? 7 BEST Side Dishes

Ethnic dishes, soups, and meats are all great options to serve with squash.

Read on to know which ones you need to look out for.

1 – Tofu Noodle Soup

Let’s start the list with a comforting and hearty side dish.

It’s none other than a tofu noodle soup.

You can serve just plain tofu soup, but adding noodles gives it a depth of flavor.

Since tofu is a product of soybeans, it is a significant source of proteins.

With so many types of tofu available, you might be confused about which to use.

Soft tofu works best for a soup recipe.

Regarding the other ingredients, you are free to use any type of noodles and add a mix of chopped vegetables to keep everything tied together.

This tofu soup is perfect for when you need a little Asian accent for your meals.

2 – Bouillabaisse

Try this French fish stew for a comforting side dish that will make you feel like you’re on a seaside adventure.

Try it once, and you’ll be addicted to its savory goodness.

A bouillabaisse dish features a variety of fishes that are cooked in rich soup.

The primary ingredients that make this so wholesome are orange zest, floral saffron, and fennel.

It is one of the best seafood stews that have a lot of flavors and will do well to make anyone feel instantly satisfied.

And the best part about serving this stew is that it is packed with all the health benefits of fish.

3 – Tuna Salad

You can never go wrong with salads when serving vegetables as your main dish.

And the buttery texture of squashes will be a total blast when paired with a crunchy and refreshing salad.

Canned tuna, mayonnaise, onions, fresh greens, and herbs are the ingredients that bring the tuna salad to life.

And the result is a creamy, flavorful, and crispy salad.

You’ll be surprised to see the pickiest eaters gobble up this delicious and refreshing salad and never want your tuna differently.

So, the next time you run short of time, spare 10 minutes of your time and prepare this salad that will become the talk of the evening.

4 – Lanzhou Beef Noodle Soup

This Chinese noodle soup is a treat to consume and has a rich broth, and is a hearty option to serve with just about anything.

Moreover, it also has a mix of all your favorite foods.

The most commonly used noodle for this soup is the la mian noodles.

However, it is made with high-gluten flour, so you may want to use a gluten-free noodle if you’re conscious of your diet.

You’ll have to add the noodles to a beef broth and cook them with a mix of vegetables.

You can add pieces of meat, fresh herbs, and chili oil to keep everything full of flavor.

5 – Chicken Parmesan Pasta

If you love pasta, you’re going to love this side dish.

But everyone loves pasta, right?

As the name suggests, chicken parmesan pasta requires chicken, pasta, parmesan cheese, seasonings, and pasta sauce.

Any type of pasta will do for this side dish, so you can have a bit of freedom here.

Topping the final product with a sprinkle of minced fresh herbs does the trick in keeping all the flavors tied together.

Besides being a source of delicious delight, the best part about this pasta is that it needs no more than one pot to cook.

So, you won’t have to be left with piles of pots to wash after you’re done enjoying your meal.

6 – Mushroom Risotto

Risotto is a nutritious, filling, and delicious dish that is loved for how they make any meal fun and memorable.

And adding some meaty mushrooms will give a risotto the boost it needs to become perfect.

Keep in mind that making a risotto means constantly stirring.

So, you might have to stand beside the pot until the mushroom risotto is perfectly cooked.

Also, make sure you use good-quality cheese to get the best cheesy flavor that your risotto needs.

Parmesan is a favorite among risotto lovers, but you can incorporate any type of cheese with a pleasant flavor and aroma.

7 – Gumbo

Do you still want something savory to satisfy your palate? We’ve saved the best for the last, and it’s none other than the state cuisine of Louisiana, the Gumbo.

Bell peppers, celery, and onions make the creole that makes the dish so famous.

Not only that, but the soup also uses a rich broth that fills the soup with so much taste.

The best ingredients that make this dish so favored are meat and shellfish.

Shrimp is one of the most accessible ingredients and makes quite a uniquely aromatic gumbo.