What to Server with Stuffed Clams? 7 BEST Side Dishes

Stuffed clams are the bomb, period. You’ve got that rich, savory filling, a little crunch, and the briny hint of the sea.

It’s like a flavor party and your mouth’s invited. But what’s a party without guests?

That’s right, we’re talking sides. Sides that make those clams sing even louder.

Imagine creamy, dreamy potatoes or a crisp salad alongside those shells. Sounds good, huh?

Now, we get it. Pairing can be kinda tricky. Too much and you drown out the clam. Too little?

Well, that’s just sad. Stick with us. We’re about to dish out seven perfect companions for your stuffed clam bash.

They’re easy, they’re tasty, and yes, they’ll make your dinner unforgettable. Ready to up your side dish game?

Why Consider Serving Side Dishes with Stuffed Clams?

Stuffed clams contain a variety of items, herbs and spices.

When you eat it, you get a mixture of flavors but with a strong hint of clams.

With side dishes, your stuffed clam dish will taste even more incredible.

You can have some freshness, spiciness, even a sweet and tangy feel all at once.

What’s more, eating a side dish with stuffed clams will satisfy your appetite and fill your belly.

You also have many options to choose from, and here we will take a look at seven of them.

What to Server with Stuffed Clams? 7 BEST Side Dishes

Check out the following seven dishes and try to make them when serving stuffed clams.

1 – Easy Broiled Salmon

Different seafood items pair well most of the time, so why not broiled salmon with stuffed clams?

Because salmon is a very delicious fish and packed with nutrients like omega-3 fatty acids.

The dish is also easy to cook, and you need only a few ingredients.

The main ingredients are salmon (with skin on), Korean pepper flakes, melted grass-fed ghee or butter, and your favorite seafood seasoning mixture.

Preheat the broiler and put it in the “HI” line, a baking sheet with parchment paper, and set it aside.

Coat the melted ghee or butter on the flesh side of each piece of fish (make sure to pat dry the fish) and season them with your preferred seafood seasoning and the Korean pepper flakes.

Place the fish on the baking sheet and put it in the oven for about ten minutes or a little more if the pieces are bigger.

Take them out and rest for three minutes before serving with the clams.

2 – Tomato Soup

A bowl of tomato soup can also be a good side with stuffed clams.

Because tomato soup is one of the tastiest dishes, and it teams up well with stuffed clams.

It’s also quite easy to make the dish with only a handful of ingredients.

You can also make creamy tomato soup without using any dairy products.

Some coconut milk, almond milk or dairy-free cashew cream can do the trick as well.

Out of the many recipes, tomato soup with basil is a tasty combination, and it will make your stuffed clam dish even better.

3 – Creamed Spinach

Green leafy veggies always bring something different to a meal.

So, include creamed spinach as a side to your stuffed clam dish.

Because creamed spinach is flavorful, it works nicely with the clams, and you get to taste different elements.

It’s also simple to make, and you can create a perfect dish.

The ideal creamed spinach should be rich, and it must also be bright green, taste and have plenty of spinach.

You need baby spinach greens, butter, onion, garlic, all-purpose flour, milk, parmesan, white pepper and salt.

4 – Green Salad with Lemon Juice

It’s one of the simplest but tastiest dishes, so why not add a green salad with lemon juice as a side with stuffed clams.

Because green salad with lemon juice can enhance the flavors and freshen up the palate.

You can also make the salad with any greens available in your fridge, whether many or few.

Having some greens like lettuce, arugula, watercress and romaine will add more nutrients and vitamins to your meal.

Kale, spinach, cabbage leaves and parsley also taste great and make good green salads.

You can also add herbs such as mint, cilantro or basil but in small amounts, so the flavor doesn’t overpower.

Add some lemon juice, salt, pepper and even chili flakes to spice up the entire meal.

Any fresh salad will be good enough with the stuffed clams.

If you don’t have lemon, something like balsamic vinegar will also do.

5 – Deviled Eggs

Yes, you can have eggs with stuffed clams, and they will work just fine.

Include deviled eggs as a side dish with stuffed clams to create an entire meal.

Because deviled eggs are easy to cook and incredibly delicious and they pair with stuffed clams.

You can also add your preferred seasoning.

Eggs also contain plenty of nutrients, and people often classify them as superfoods.

So, you can enjoy the flavors and receive the goodness.

Deviled eggs often serve as appetizers but can also be very filling.

So, it will be nice to have them with the clams.

The classic ingredients include eggs, mayonnaise, dill pickle juice, yellow or Dijon mustard and fresh dill.

Add some salt, pepper, paprika or chili flakes to spice them up, and you will have a perfect combo.

6 – Garlic Bread

Just imagine the smell of fresh garlic bread, and you know it’s a great choice to go with stuffed clams.

Because garlic bread is an excellent combo for stuffed clams, and you have an entire meal with these combinations.

Making garlic bread is also easy, and if you don’t have time, you can get it from the stores.

If you make it at home and want it to be cheesy, add a little mozzarella into each slit.

It’s a guarantee that you will have perfectly cooked garlic bread without the usual smell of raw or burnt garlic.

All you have to do is follow the steps correctly and behold; your bread will be ready to eat.

7 – Farfalle Pasta

It’s an Italian dish, but you can certainly pair farfalle pasta with stuffed clams.

Because it’s something different but perfectly suitable as a side with clam dish.

The pasta delicacy is also flavorful, light and fresh.

Making the pasta dish is also easy as you only need to add a few ingredients like cheese and fresh parsley.

However, you can also make variants using seafood like fish or shrimp.

You can even add some spices and herbs if you want some kick and want to amp up the flavor.

You’re sure to enjoy every bite.