Crab Imperial screams fancy dinner, doesn’t it? It’s the main star, but even stars need a supporting cast. We’ve got the rundown on what plays well with this dish.
First off, simplicity is key. We’re talking vegetables and sides that don’t steal the spotlight. Ever tried asparagus with a twist of lemon? Perfection.
And, oh, bread. Soft, warm, straight from the oven – because, honestly, who can resist?
Here’s a little secret between us: potatoes and crab are best friends. Roasted, mashed, you name it.
Lastly, keep it light on the dessert. A simple sorbet will cleanse the palate just right.
Ready to impress? We sure are.
Why Consider Serving Side Dishes with Crab Imperial?
Crab imperial tastes best when you are serving something on the side.
If you choose a suitable side dish, it can bring out the beautiful flavors of the crab and complement it without being overwhelming.
Consider the flavors you want to work with first.
Different sides will bring different tastes to the plate.
Second, pick a side dish that doesn’t overpower the main course.
After all, you’d want your crab imperial to be the star.
Once you understand the flavors of each side dish, you can determine which to serve with crab imperial.
Luckily, there are varieties to look at.
What to Serve with Crab Imperial? 10 BEST Side Dishes
Take a look at our selection of the ten best side dishes for crab imperial.
You can pick anyone to impress your guests and give them a hearty meal.
1. Red Pepper Soup
We often overlook the power of a thick, creamy soup when surrounded by other options.
But this red pepper soup is the perfect complement for your crab imperial.
It has flavors lighter than other sides, which balances the overall flavor profile of the main dish.
Red pepper soup is ideal for cold days when you want to serve something hot.
It is also a great side dish for lunch and dinner, making it perfect for any meal.
Serve some bread and butter alongside to make the meal even more filling.
They will work great with crab imperial.
2. Brazilian Grilled Pineapple
Try grilled pineapple if you want something to lighten your meal and bring life to it.
All you have to do is pick a good pineapple, slice them uniformly, and grill them in the oven or anywhere you like.
Marinating the pineapple with ground cinnamon, brown sugar, and butter will give you a juicy side dish that you can proudly serve with your crab imperial.
Pro tip- grill both sides of the pineapple for three to five minutes to get perfectly caramelized pineapple rings.
Not only will this side dish provide you with some important nutrients, but it will also act as a palate cleanser for a flavorful dish like crab imperial.
3. Marinated Skirt Steak with Chimichurri Sauce
Marinated skirt steak makes a great ‘turf’ item for a surf and turf meal.
If you want to serve some juicy steak for dinner without going broke, skirt steak should be your top choice.
A skirt steak comes from the cow’s diaphragm muscle portion.
It is among the tastiest beef cuts but can be tough because of the tissues.
You can make a tender and juicy skirt steak with the right marinade.
Ensure that you don’t overcook it, or it will become tough.
Cook the steak on the grill for four to six minutes on both sides to get a beautiful char on the outside and a perfectly cooked middle.
4. Cilantro Quinoa Salad
This side dish is another excellent option to serve with crab imperial.
Since quinoa is a rich protein source, it will keep your guests satiated for a long time.
It also contains many other nutrients, making it a go-to dish for everyone.
Adding cilantro to the salad makes it even more flavorful.
The flavors of crab imperial work well with the main ingredients of cilantro quinoa salad.
It is an incredibly delicious and healthy side dish you can serve on any occasion.
Since quinoa is filling, you wouldn’t need to worry about putting more side dishes on the table while serving it with crab imperial.
5. Fruit Salad with Honey Lime
How about adding some fruits to your meal? Pick your favorite fruits of the season and toss them in honey lime to create a side dish that your guests wouldn’t want to stop eating.
Apples and mangoes work perfectly for this side.
However, you can use other fruits too.
Besides being healthy, fruit salad with honey lime adds unique textures and flavors to the meal that tickle every taste bud.
6. Wild Rice Pilaf with Mushrooms
Another hearty dish you might want to serve with crab imperial is a wild rice pilaf with mushrooms.
Although it sounds quite like a feat to pull off this side dish, it’s easy to make.
Wild rice pilaf with mushrooms will add a nutty flavor to your crab imperial while keeping your main course the star of the meal.
It contains fiber and proteins, so you can effortlessly round up your meal with this side dish.
Add nutmeg or cinnamon or your favorite seasonings to make the pilaf tastier.
Even if you don’t go the extra mile, this classic dish will still be so delicious that everyone will ask for a second serving.
7. Shrimp Popcorn with Sriracha Honey
If you wish to serve something savory, shrimp popcorn with Sriracha honey is a side dish you can serve with crab imperial.
This side dish is sweet, spicy, and incredibly delicious that you can serve with almost anything.
Also, it needs only simple ingredients like honey, sweet chili sauce, garlic, green onions (for garnish), corn starch, and shrimps (fresh or frozen).
Baking shrimp popcorn for 25 minutes at 450 degrees F will give you a perfectly cooked side dish you can enjoy with your guests.
8. Basil Couscous
Side dishes shouldn’t take a lot of time and make your cooking process hectic.
If you’re looking for simple sides, try basil couscous.
Basil couscous takes only ten minutes, so you can prepare it on the side while cooking your crab imperial.
This side dish comprises basil which gives an anise aroma that complements crab imperial.
It also consists of garlic, onions, and Mediterranean textures and flavors that go well with the main course.
9. Fried Green Tomatoes
This side dish is a beloved southern staple that goes with many other foods.
All you have to do is find some green tomatoes, slice and bread them with flour and fry until crispy and golden brown.
Deep frying green tomatoes work, but using an air fryer will be a quicker and healthier option.
Since green tomatoes are a bit sour, they pair perfectly with the rich crab imperial.
Place a small bowl of ranch, salsa, or sour cream on the side to use as a dip for the fried green tomatoes.
Spray the breaded tomatoes with olive oil or avocado oil before frying them in the air-fryer.
It will give a better crust and crispiness.
10. Fried Hush Puppies
The list of side dishes for seafood can never be complete without adding hushpuppies.
They are small, savory round balls made from a batter based on cornmeal.
This deep-fried finger food is soft and fluffy on the inside and crispy and crunchy on the outside.
Hushpuppies are a perfect accompaniment for crab imperial because they complement each other’s flavors.
Add onion, powder, garlic powder, and paprika for extra flavors.
Leave a comment