Chicken Cordon Bleu pairs well with Roasted Carrots, Zucchini Fries, Roasted Asparagus in Lemon Butter Sauce, Tomato Salad, and Roasted Brussels Sprouts.
Roasted Carrots
Carrots are good to have to both raw and cooked plus beneficial to health too.
For a lighter option, try Roasted Brussels Sprouts. Also, this cruciferous vegetable is a rich source of vitamin C, fiber and vitamin k.
Okay, so you've got chicken cordon bleu on the menu, right? Perfect choice, chef's kiss!
But here's the kicker: what on earth do you serve on the side?
Trust us, it's not as tricky as it sounds.
We've been down this road, staring into our fridges, wondering how to level up this dish from great to mind-blowing.
Sit tight, because these side dishes are solid options.
7 Side Dishes to Serve with Chicken Cordon Bleu
Keeping in alignment with health, here are the seven best side dishes that are worth giving a shot.
Check out the list below to find side dishes that will go complement with chicken cordon bleu - or compare with beer can chicken side list to borrow crowd-pleasing ideas.
1 - Roasted Carrots
Carrots are good to have to both raw and cooked plus beneficial to health too.
And with chicken cordon bleu, roasted carrots would taste perfect.
Perhaps, a mismatch that went right.
Also, the prep time for making this side dish is short if you want to try making it yourself.
The umami flavored cordon bleu and caramelized carrots with a dash of herbs would be the perfect combo - similar warm pairings appear in red pepper soup side suggestions that complement roasted veg.
So, if you haven't tried it yet, you should give them a try now.
2 - Zucchini Fries
Zucchinis are a favorite among health enthusiasts as it comes with various health benefits.
This vegetable is packed with nutrients and is known for its high-water intake.
Since chicken cordon bleu is protein-heavy, zucchini fries would be an excellent side dish to balance it - see zucchini boats side roundup for more zucchini-forward pairings.
This deep-fried vegetable might serve as a breath of fresh air to the heavily flavored dish.
You can make this nutritious dish at home too as it will take only a few minutes to make.
Get some zucchinis and slice them evenly and make a batter for coating.
You can deep-fry or put them in an oven.
3 - Roasted Asparagus in Lemon Butter Sauce
Another nutritious side dish worth giving a shot is asparagus in lemon butter sauce.
Relish your taste bud with this amicable dish with your chicken cordon bleu, which will make you crave more.
Asparagus is a bit bland, but roasting in lemon butter sauce adds flavor.
The dish is simple yet blends well with cordon bleu - other complementary veg ideas are listed in roasted vegetables side ideas for easy weeknight meals.
Also, sprinkle pepper, salt, and lemon zest for more flavor and have them right away.
4 - Tomato Salad
Tomato salad makes a great side dish for highly flavored cordon bleu - similar fresh pairings appear in tomato soup side pairings that brighten rich mains.
If you haven't tried it, then you're missing out big time.
For a juicy and fresh side dish, marinate sliced tomatoes.
Also, add red onion, garlic, basil, and parsley to increase the flavor.
Have this fresh salad with your chicken cordon bleu, and you'd be surprised by how perfectly they blend.
Plus, it helps balance out the fats found in cheese and meat.
5 - Roasted Brussels Sprouts
Brussels sprouts may not be everyone's favorite, but if it's cooked right, then they taste amazing.
Also, this cruciferous vegetable is a rich source of vitamin C, fiber and vitamin k.
This nutty flavor vegetable tastes amazing with chicken cordon bleu - check roasted turkey breast side ideas for similar hearty vegetable companions.
So, stimulate your taste bud by trying this side dish with your meat wrapped cheese.
You can make this at home as it's simple and doesn't take much time.
Here is a simple recipe you can try making by yourself: take some brussels sprouts and coat them with olive oil.
Add parmesan cheese and season with pepper and salt.
Now put them in an oven and bake them until tender.
6 - Balsamic Cucumber Salad
Nothing goes wrong with a cucumber salad, thus making it a versatile side dish.
And if you haven't tried with your chicken cordon bleu yet, then give it a shot right away.
These two dishes make a great companion, and it would be a huge loss not to give them a try - comparable tangy salads are listed in balsamic chicken side options for light pairings.
You need mayo, fresh cucumbers, garlic puree, balsamic vinegar, black pepper, and salt for this salad.
Mix all these ingredients and add a small amount of squeezed lemon juice for a tangy flavor.
Also, you can add shredded grilled chicken to make it tastier.
7 - Steamed Broccoli
Steamed broccoli is healthy, full of nutrients, and perfectly suits with chicken cordon bleu.
It's a complicated free side dish that doesn't require much time to make it.
If you feel broccoli alone is bland, you can add hard cheese or alfredo sauce for a tangy flavor.
This side dish would be perfect for the health-conscious for a balanced diet.
Broccoli has multiple health benefits, and if you're all about a healthy lifestyle, then these greens with your cordon bleu would be fantastic.
Rotisserie chicken sides often overlap with cordon bleu accompaniments; see rotisserie chicken side pairings for more options. Chicken fried rice side ideas work for casual meals - chicken fried rice side ideas lists complementary choices.
Frequently Asked Questions
Roasted Carrots Carrots are good to have to both raw and cooked plus beneficial to health too. Zucchini Fries Zucchinis are a favorite among health enthusiasts as it comes with various health benefits.
Most home cooks pick this because it adds contrast and rounds out the meal.
A leafy green or fiber-rich vegetable balances the meal best. Roasted Carrots Carrots is a good pick for adding color and nutrients.
Pairing a protein-heavy main with a lighter vegetable side keeps the meal from feeling too heavy.
Aim for a contrast - if the main dish is soft and saucy, a crispy or firm side adds welcome variety. If it is already textured, a smooth or creamy option rounds things out.
How far ahead can you prep the sides?
Most grain and roasted vegetable sides can be prepped a day ahead.
Store separately and reheat before serving.
Fresh salads and anything with a sauce are better made same-day.






