The best sides for Baked Oatmeal are Cheesy Bacon and Egg Hash, Roasted Butternut Squash, Fresh Bananas, Peaches, Mango, and Apples, Almonds, Pecans, Pistachios, and Peanuts, and Peanut Butter and Jelly.
It is quick to make, incredibly satiating, and tasty.
For a lighter option, try Peanut Butter and Jelly. Peanut Butter and Jelly
Do you have kids that show disappointment when you serve oatmeal?
Perfect for breakfast, baked oatmeal is not only tasty but also incredibly healthy.
Nevertheless, there's no strict rule that says you should eat the dish only in the morning.
Planning to serve baked oatmeal for brunch or dinner? Make it a complete meal by adding other items to the table.
It will look fantastic and keep your guests satiated and happy.
The best part about making this dish is that you can customize it and add exciting ingredients to make it colorful and tastier.
10 Delicious Sides to Pair with Baked Oatmeal
Baked oatmeal is a delicious and hearty breakfast option that pairs well with a variety of side dishes.
To complement it perfectly, you may want to do some experimenting to find the best dish for you - 21 frozen-vegetable side ideas for easy meals can speed up the process.
1 - Cheesy Bacon and Egg Hash
Whether you're serving baked oatmeal for breakfast, lunch, or supper, a casserole of cheesy bacon and egg hash will give you the flavors, textures, and deliciousness it needs.
It is quick to make, incredibly satiating, and tasty.
This dish is all about golden potatoes, scallions, eggs, and crispy bacon baked or fried in very little oil - pair with bacon side pairings for rich breakfasts to amplify the savory notes.
To add another layer of goodness, you add melted mozzarella.
We're confident you already have all these ingredients in your pantry, so start cooking.
It is the perfect filling dish for any time of the day and, of course- any occasion.
2 - Roasted Butternut Squash
Having this vegetable in this form is so delicious on its own- you don't even need any seasoning.
But we're all about being a little extra while still being economically friendly.
So, don't shy away from adding garnishes.
Chopped parsley, toasted pine nuts, and shaved parmesan improve the dish to another level.
Try them if you're out of ideas but still want to make a statement dish.
You'll need only about 40 minutes to prep and cook roasted butternut squash.
Try it once, and you'll want to make it all the time.
If roasted root vegetables are appealing, roasted carrot side ideas for sweet-savory plates offer similar seasoning options and cooking tips.
3 - Fresh Bananas, Peaches, Mango, and Apples
In short, let's call this dish an assortment of fresh fruits.
Gather all the fruits you can get this season- every one of them will add flavor and complement your baked oatmeal.
That is why we love to serve this dish.
You'll get potassium, sugar, fiber, and carbohydrates from these fruits, not to mention a load of important vitamins and minerals.
It couldn't get healthier than this.
Serve a fruit platter alongside your baked oatmeal or take the shortcut and add the slices of each of them on top.
Since serving fresh fruits can be tricky (because bananas and apple brown soon), you'd want to cut them just before serving.
For more fruit-side inspiration, see fresh strawberry side ideas for fruit platters that work well alongside baked oatmeal.
4 - Almonds, Pecans, Pistachios, and Peanuts
If you're not excited about serving fruits, go with nuts.
Almonds, pecans, pistachios, and peanuts are what we could think of.
But you can also add other varieties, like hazelnuts, walnuts, cashew nuts, and so on.
Nuts are incredibly healthy.
They are a rich source of healthy fats, fiber, and protein.
When paired with baked oatmeal, you won't have to worry about getting your nutrition from any other dishes.
It's not a surprise why some people rely on these foods for a living.
5 - Peanut Butter and Jelly
Do you have kids that show disappointment when you serve oatmeal? This side dish is a solid option.
Add peanut butter and jelly to the mix or on top to see them lick their plates clean.
But that's not just for kids. Even adults will fall in love with this combination.
Baked oatmeal tastes great with sweet and nutty flavors.
You cannot go wrong with serving this side when you want to serve a tasty meal.
The best part is that it does not involve any cooking- now, who wouldn't love that.
For contrast between sweet and savory on the same menu, garlic butter shrimp side suggestions for flavor contrast show how seafood sides can balance sweeter breakfast items.
6 - Devilled Eggs
There's a reason why devilled eggs are called so- they are devilishly delicious.
Don't know how to make them? Don't worry; it is one of the easiest side dishes you can make in a jiffy.
All you have to do is hard boil some eggs, cut them in halves, scoop out the yolks, and mix the yolk with mayo, mustard, salt, pepper, and even veggies - or explore scotch egg side ideas for hearty brunches for similar egg-based accompaniments.
Add a sprinkle of cayenne pepper or paprika if you want a kick of spice that baked oatmeal lacks.
This side dish is incredibly easy to make and eat, and there are minimum dishes to wash.
7 - Black Beans and Corn Salad
This bright and crunchy salad is full of flavors and nutrients that make it a great side dish for everyone.
Get your hands on black-eyed peas, black beans, frozen or fresh corn, tomatoes, red onion, fresh cilantro, and garlic cloves to make it.
If you need a simple dressing recipe, you can use white vinegar, sugar, ground cumin, pepper, lime juice, canola oil, and salt.
Black beans and corn salad is the perfect side dish to accompany your oatmeal if you want to enjoy different textures during your meal - pair it with black bean side ideas for protein-rich plates for even more legume-based options.
8 - Turkey Bolognese Bake
Add meat and substance to your baked oatmeal lunch/dinner by making turkey Bolognese bake - consider smoked turkey side ideas for savory mains for related turkey-based sides.
You'll need new potatoes, olive oil, minced turkey thigh, chicken stock, tomato, tomato puree, celery sticks, and seasoning.
Mediterranean seasoning gives this dish an extra boost of flavor.
If you want to make the Bolognese ahead of time, leave the cheese until the serving day and prepare the dish.
Cover it and store it in the fridge. You can keep it for up to two days.
All you have to do on d-day is reheat it and top it with cheese.
9 - Mexican Chicken Soup
Chicken is the world's most common poultry- several cuisines use it.
You can bake, grill, fry, barbecue, or boil it.
It is sometimes considered healthier than red meat.
So, are you trying to eat healthily? This Mexican chicken soup won't let you down.
It uses ingredients like taco seasoning, vegetable juice, black beans, frozen corn, and salsa to yield the tastiest soup you can ever eat.
If you want to make it indulgent, you can add sour cream or shredded cheddar on top.
Opt for this side dish to enjoy a comforting and hearty meal with baked oatmeal.
10 - Roasted Tomato Basil Soup
You can make this side dish using these basic ingredients- caramelized onions, tomatoes, garlic, and your favorite seasoning to give your b aked oatmeal the variety of flavors it requires.
You'll want to make this dish only when you have at least 1 and ½ hours, as roasted tomato basil soup takes quite sometime to make.
But it is definitely worth the effort as you get to enjoy a warm, creamy soup for a comforting meal.
Use heavy cream or whole milk if you want the soup to be extra creamy and thick.
If you love cheese, feel free to sprinkle parmesan on top.
Vegan foodies out there can add coconut milk or vegan butter instead of parmesan and whole milk.
Frequently Asked Questions
It is quick to make, incredibly satiating, and tasty. But we're all about being a little extra while still being economically friendly.
Most home cooks pick this because it adds contrast and rounds out the meal.
Grain dishes and roasted vegetables are the best candidates. This side dish holds well in the refrigerator for up to two days.
Store the components separately and combine just before serving to keep textures intact.
A good side dish either contrasts or goes with the dominant flavor. If the main is rich and savory, something with acidity or crunch balances the plate without competing.
Can side dishes be swapped based on dietary needs?
Yes.
Most classic pairings have easy swaps - substitute roasted vegetables for grain sides, or use cauliflower rice instead of regular rice for a lower-carb option.
Baked oatmeal pairs with classic oven sides. baked potato side ideas for hearty meals matches the warm, filling theme. baked bean side suggestions for savory crowds works when a protein-rich accompaniment is wanted.