What to Serve with Fried Potatoes and Onions? 7 Side Dishes

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Ah, fried potatoes and onions - a classic combo that hits the spot every time.

It's hearty, it's comforting, and it screams home-cooked goodness.

Now, imagine improving this dish to the next level with sides that complement its flavors perfectly.

Whether you're planning a cozy family dinner or looking to impress guests, finding the right side dishes can transform a simple meal into a feast.

7 Best Side Options for Fried Potatoes and Onions

Here are some good dishes to go with potatoes and onions - including chicken fried rice side ideas for variety.

1. Potato Chip Chicken Drumsticks

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Meat and potatoes? You can never go wrong.

Get some chicken drumsticks, and you have a great combo.

However, the extra potato chips coating is what makes the difference - see potato skins side ideas that match crispy coatings for similar pairings.

The mix adds to the overall aroma, while the crunchiness makes this dish unique.

The onion goes with the dish with its intense aroma - in lower amounts, of course.

The coating sticks to the chicken just like in any other recipe - get some eggs and flour.

2. Smoked Paprika Chicken Drumsticks

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There's something about chicken drumsticks and fried potatoes, regardless of the occasion.

They work wonders together, but you still need slight adjustments if you want to impress.

This is when the smoked paprika helps.

There's not much to do, but just season accordingly and make sure smoked paprika is the main element.

The smoky aroma and the chicken crispiness will feel great when mixed with crispy potatoes and soft onions.

As if the texture wasn't enough, the flavors will also work wonders together.

The dish might feel a bit heavy, though, so you could also throw in some greens for lightness.

For a smoky-meat alternative that pairs well with potatoes and onions, consider smoked turkey breast side ideas for lighter meals.

3. Cheesy Asparagus Stuffed Chicken

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This dish is super simple to create, but it will be a hit on your table.

In fact, this will become the main dish, only because it's so unusual.

The recipe looks posh because the asparagus sticks are actually pushed through the skinless and boneless chicken breast - pair with bacon wrapped asparagus side ideas for contrast.

Everything is cooked together. Cheese is added later on.

It goes inside the chicken as well. As it melts, you have a mix of different textures invading your palate.

Besides, the meat and potato combo is successfully eased by the greens and enhanced by the cheese.

4. Bacon Wrapped Asparagus

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This recipe is quite similar.

Instead of chicken, you just need to use bacon.

It's even easier to prepare because you grab some asparagus sticks and wrap them in bacon.

So, what do you have then? You got the crispy and oily fried potatoes and onions.

Then, there's the smoky meat in bacon and the greens.

Pretty much everything in this combo is quite heavy, but the asparagus will compensate and keep things light.

As for bacon, that's the meaty aspect that every potato-based meal requires - you just can't go wrong with it.

For a sweet-and-savory twist that complements potatoes and onions, try bacon wrapped dates side pairings with richness.

5. Beef Strip Loin

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There are more variations to the beef strip loin recipe.

No matter what you choose, you'll make a good impression.

If cooked correctly, the meat will come out juicy and tender.

Since fried potatoes are a bit crunchy, the mix is great.

Now, onions make the difference here because they're also soft, and they represent that bridge between potatoes and meat.

The recipe is easy to prepare and economical too - only about 15 minutes, so you can do it in a rush too.

Since it's beef, it's also likely to impress your audience.

It doesn't have to be too pushy, but well done - that's the secret.

If a different beefy option is wanted, consider corned beef hash side ideas for hearty pairings alongside the potatoes and onions.

6. Green Bean Almondine

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Fried potatoes and onions tend to be quite heavy.

Whether you're trying to keep it healthy or you want to make it more accessible, veggies can often make the difference - great for vegetarians too.

The green beans will keep the dish light and crunchy.

Almonds follow the same rule - besides, they can fill you up in no time.

Almonds make a great choice if there's no meat involved.

A bit of crushed garlic on top of everything and a squeezed lemon will keep things fresh.

The side dish can be described as a salad and only takes a few minutes to prepare.

Bright, acidic sides also work well - try fried green tomatoes side ideas for a tangy contrast.

7. Garlicky Steak Bites

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This delicious dish is convenient.

You get steak bites, so you no longer have to worry about cutting pieces - what a waste of time, especially when you're hungry.

Get the steak cut in small pieces - just enough for a bite.

Crushed garlic gives the steak an intense flavor, which works pretty nicely with the onions.

Bottom line, you have meat and potatoes, which will never disappoint.

The bite size pieces make the difference in terms of design.

These sides also work with other fried mains. fried okra side pairings for southern meals and fried oysters side pairings for seafood menus fit similar roles.