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Home - Cooking - Substitutes

Latest Updated: Feb 28, 2026 by Andrew Gray

5 BEST Gravy Master Substitutes

The closest alternatives to Gravy Master are Browning Sauce, Bragg Liquid Aminos, Kitchen Bouquet, Japanese Teriyaki Sauce, and Maggi Seasoning.

Browning sauce used to improve the color and flavor of gravies, sauces, and marinades.

For cooking, Bragg Liquid Aminos also works well - adjust the amount to taste.

Oh, the horror. It's like setting off on a road trip and forgetting your map at home.

Folks, we're here to turn that kitchen fiasco into a triumph. You won't even miss the original.

We've got the scoop on the 5 best substitutes that will save your gravy and, quite possibly, your dinner.

It's all about getting creative and using what you've got. Remember that time we tried to make gravy and ended up with a bizarre concoction because we mixed in some random ingredients?

It was a wild ride but also a splendid learning curve.

Ready to salvage dinner with us?

Table of Contents

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  • The 5 Best Substitutes for Gravy Master
    • 1 - Browning Sauce
    • 2 - Bragg Liquid Aminos
    • 3 - Kitchen Bouquet
    • 4 - Japanese Teriyaki Sauce
    • 5 - Maggi Seasoning
  • Frequently Asked Questions

The 5 Best Substitutes for Gravy Master

Gravy Master is a popular browning sauce used to improve the color and flavor of gravies, sauces, and marinades.

However, if you are unable to find Gravy Master or prefer alternative options, there are several substitutes available.

SubstituteKey CharacteristicsProper Ratio
Browning SauceAdds rich color and depth of flavor to dishesUse an equal amount of browning sauce as a substitute for Gravy Master
Bragg Liquid AminosProvides a savory and umami flavorUse an equal amount of Bragg Liquid Aminos as a substitute for Gravy Master
Kitchen BouquetEnhances color and adds a caramelized flavor to gravies and saucesUse an equal amount of Kitchen Bouquet as a substitute for Gravy Master
Japanese Teriyaki SauceOffers a sweet and tangy flavor with a hint of umamiUse an equal amount of Japanese Teriyaki Sauce as a substitute for Gravy Master
Maggi SeasoningProvides a savory and flavorful taste with hints of herbs and spicesUse an equal amount of Maggi Seasoning as a substitute for Gravy Master

Here is a closer look at each option:

1 - Browning Sauce

For many people, gravy is the key to a delicious Thanksgiving feast.

However, making Gravy Master can be a bit of a hassle.

Browning Sauce is a convenient alternative that can give your gravy the same rich flavor without all the fuss.

Mix equal parts of Browning Sauce and water, and then add it to your pan drippings.

You'll get the same delicious flavor without all the work.

Browning Sauce is also great for giving roasted vegetables a beautiful brown color.

It makes a great gravy, but it can also be used as a marinade or seasoning for meats and vegetables.

  • Key Characteristics: Browning sauce adds rich color and depth of flavor to dishes. It can be used to enhance gravies, sauces, and marinades.
  • Proper Ratio: Use an equal amount of browning sauce as a substitute for Gravy Master. Adjust the quantity based on personal preference and desired color intensity.

2 - Bragg Liquid Aminos

bragg liquid aminos Save for Later!

Bragg Liquid Aminos is an all-natural, gluten-free seasoning made from soybeans.

It has a slightly salty, savory flavor for marinades, soups, and stir-fries.

Substitute Bragg Liquid Aminos for Gravy Master in any recipe to add a boost of flavor.

Gravy Master is a processed seasoning made from water, corn syrup, salt, caramel color, and onion powder.

It has a harsh, acrid flavor that can easily overwhelm a dish.

In contrast, Bragg Liquid Aminos adds a subtle depth of flavor that enhances other ingredients without overpowering them.

It is also lower in sodium than Gravy Master, making it a healthier option for those watching their salt intake.

  • Key Characteristics: Bragg Liquid Aminos provides a savory and umami flavor to recipes. It is a gluten-free alternative and can be used to improve the taste of gravies, sauces, and stir-fries.
  • Proper Ratio: Use an equal amount of Bragg Liquid Aminos as a substitute for Gravy Master. Adjust the quantity based on personal preference and desired flavor intensity.

3 - Kitchen Bouquet

kitchen bouquet Save for Later!

Kitchen Bouquet is a popular seasoning and coloring agent used to improve the flavor and color of sauces, soups, gravy, and other savory dishes.

Unlike some similar products, such as Gravy Master, Kitchen Bouquet is made from quality ingredients that impart authentic savory flavors to many foods.

Kitchen Bouquet contains none of the sketchy additives or preservatives found in many flavor enhancers and colorings.

Whether you're making gravy for your Thanksgiving turkey or just whipping up an easy weeknight sauce, this flexible seasoning can help improve the flavors of your dish without adding any unwanted chemicals or unnatural tastes.

  • Key Characteristics: Kitchen Bouquet enhances the color and adds a caramelized flavor to gravies and sauces. It can help achieve a rich and appetizing appearance in dishes.
  • Proper Ratio: Use an equal amount of Kitchen Bouquet as a substitute for Gravy Master. Adjust the quantity based on personal preference and desired color intensity.

4 - Japanese Teriyaki Sauce

japanese teriyaki sauce Save for Later!

Teriyaki sauce is a popular Japanese cooking sauce made from soy sauce, mirin, and rice vinegar.

It's used to marinate meat or vegetables and as a dipping sauce.

The word "teriyaki" refers to the cooking method, which involves grilling or broiling food with a sweet glaze.

The most common ingredients in teriyaki sauce are soy sauce, honey or brown sugar, ginger, and garlic.

In Japan, however, the sauce is often made with mirin, a type of rice wine.

This gives the sauce a slightly different flavor that many people find more authentic.

While teriyaki sauce is readily available in grocery stores, it's also easy to make at home.

Try marinating chicken breasts or salmon fillets in teriyaki sauce before grilling or baking them for a quick and easy meal.

Whisk together all of the ingredients, and you're good to go.

  • Key Characteristics: Japanese Teriyaki Sauce offers a sweet and tangy flavor with a hint of umami. While it may not replicate the exact taste of Gravy Master, it can add depth and complexity to dishes.
  • Proper Ratio: Use an equal amount of Japanese Teriyaki Sauce as a substitute for Gravy Master. Adjust the quantity based on personal preference and desired flavor intensity.

5 - Maggi Seasoning

maggi seasoning Save for Later!

Any cook worth their salt knows that the key to a good dish is in the seasoning.

A well-seasoned meal is full of flavor and pleasing to the palate, while a poorly seasoned dish can be bland and unappetizing.

Few products are as versatile or essential as Maggi Seasoning when it comes to seasonings.

Maggi Seasoning is a concentrated vegetable broth that can be used to improve the flavor of soups, stews, sauces, and even gravies.

It is also an excellent substitute for gravy master, which can be difficult to find in stores.

Maggi Seasoning adds body and depth of flavor to any dish, making it a must-have for any home cook.

  • Key Characteristics: Maggi Seasoning provides a savory and flavorful taste with hints of herbs and spices. It is often used as a seasoning agent in various cuisines and can improve the taste of gravies and sauces.
  • Proper Ratio: Use an equal amount of Maggi Seasoning as a substitute for Gravy Master. Adjust the quantity based on personal preference and desired flavor intensity.

Frequently Asked Questions

What is the best substitute for Gravy Master?

Browning Sauce, Bragg Liquid Aminos, Kitchen Bouquet, Japanese Teriyaki Sauce, and Maggi Seasoning. Use it at a 1:1 ratio in any recipe that calls for Gravy Master.

What can I use if I run out?

Yes, and the results are often hard to tell apart. Browning Sauce is the go-to replacement.

For variety, Bragg Liquid Aminos adds its own twist to the dish.

Can you combine two substitutes for a closer match?

Sometimes. Blending two partial substitutes - one for flavor and one for texture - gets closer to the original.

This works best when neither alone fully replicates what you need.

Can the substitute be used raw as well as cooked?

Not always. Some substitutes are processed or have a strong raw flavor that disappears with heat.

Check whether the original is typically used raw before assuming the substitute will work the same way.

Explore more: This post is part of our Ingredient Substitutes Guide.
Andrew Gray

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Restaurant industry veteran sharing real recipes, honest substitutes, and tips that actually work in a home kitchen.

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