Ranch seasoning is the secret star in our kitchens, right? Sometimes, though, you grab the bottle and—oops—it’s empty.
Been there, done that. Now, we’re all about discovering those game-changing swaps that keep our favorite flavors in play.
You won’t believe how simple staples can step up to the plate.
We’ve scoured kitchens, whispered with chefs, and experimented way more than we’d like to admit.
What we found? Five rockstar alternatives that’ll make you forget the original was even a thing.
Stick with us; your dips, dressings, and dishes are about to get a seriously delicious makeover.
The 5 Best Substitutes for Ranch Seasoning
If you’re looking for something to replace ranch seasoning in your recipes, you’ve come to the right place.
Here are the five best substitutes for ranch seasoning that can help you get the same great flavor while making a few changes:
1 – Homemade Ranch Dressing Mix
Who doesn’t love Ranch dressing mix? With its creamy, tangy flavor and crunch, it’s versatile enough to use as both a dip and a topping on salads.
But why buy pre-made dressings when you can make your own for less?
Homemade ranch dressing mix is incredibly fast and simple to make with on-hand pantry ingredients like dried onion flakes, garlic powder, Italian seasoning, and dried parsley.
Just mix the ingredients together until blended, and then store them in a jar or airtight container.
An added bonus of making your own mix at home: not having to worry about artificial preservatives or other objectionable ingredients.
Paired with mayonnaise and buttermilk, this flavorful homemade ranch dressing adds zing to sandwiches, burgers, or as part of any recipe that calls for Ranch flavor.
If you’re looking for an easy dish with a bold taste—try homemade Ranch dressing mix.
2 – Italian Dressing Mix
Italian dressing mix is a tangy and flavorful seasoning blend that can make any dish more interesting.
It includes common seasonings like garlic and onion powders, oregano, basil, bell peppers, sugar, and paprika.
Whether sprinkled onto roasted potatoes or used to flavor a creamy salad dressing, the Italian dressing mix gives a delicious depth of flavor.
The texture combines crunchy bits with smooth powders for an exciting contrast.
If you’re out of ranch seasoning but have Italian dressing mix on hand, you can easily use it as a substitute.
Simply use half the amount recommended for ranch seasoning in your recipe and enjoy the extra hint of herbal notes from the Italian dressing mix.
3 – Blue Cheese Dressing
Blue cheese dressing is a creamy, tangy condiment that has been enjoyed for many years.
It’s made from mayonnaise, sour cream, and cream cheese blended together with crumbled blue cheese, as well as other ingredients like celery seed, garlic powder, or Worcestershire sauce.
The combination makes for a unique flavor and texture that is often salty and slightly acidic.
When powdered ranch seasoning isn’t available, blue cheese dressing can be an excellent substitute.
Simply use half the amount of the sort of ranch flavorings you would normally add to a recipe and replace them with blue cheese dressing.
All you have to do is stir it in until it’s well blended, and dinner will be ready sooner than expected.
4 – Cajun Seasoning
Cajun seasoning is a mildly spicy yet flavorful blend of herbs, peppers, and sometimes garlic salt.
The ingredients are usually paprika, cayenne pepper, garlic powder, black pepper, and oregano, with optional minor ingredients like onion powder and thyme.
This combination makes a sharp but sweet flavor with a kick that provides warmth to your tongue.
Cajun seasoning also has an enjoyable texture as the ground spices really give body to dishes they are added to.
It’s a popular choice for seasoning fried or boiled seafood such as shrimp, crawfish, catfish, or oysters, as well as potatoes and vegetables.
If you need a ranch substitute, mix mayonnaise and olive oil in equal parts and add cajun seasoning until desired taste is achieved.
5 – Creole Seasoning
Creole seasoning is a Louisiana staple that packs an incredibly flavorful punch.
With a rich blend of garlic, onions, bell peppers, and paprika, to name a few ingredients, it has a deep and complex flavor that adds amazing depth to dishes like jambalaya and gumbo.
The texture is bold but not too overwhelming – the peppers add enough of a kick to bring some heat to the dish but not enough to overtake the entire flavor palette.
If you’re searching for a substitute for ranch seasoning, give creole seasoning a try; it won’t let you down.
Allowing it to get cozy in soups and dressings adds an extra zing that makes your dish taste like it’s been simmering away on Nola’s famous stoves all day.
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