The top sides for Taquitos include Salsa, Guacamole, Sour Cream, Chipotle Sauce, and Cilantro Lime Sauce.
Salsa to rich queso and flavorful guacamole, there are a number of different sauces that can turn your taquito snack into a gourmet meal.
For something lighter, swap in Cilantro Lime Sauce instead.
This article will provide all the information you need to know about the ten best recipes for sauces that go well with this delicious Mexican dish.
From creamy ranch sauce and flavorful guacamole to icing-inspired cream cheese dip, these recipes are sure to bring out the perfect flavors for an unforgettable meal.
You'll be savoring every bite in no time once you try these great tasting sauces.
Sauces That Enhance Taquito Flavor
The possibilities are endless - there's no wrong way to enjoy them.
However, if you're looking for something to dip your taquitos in, you'll want to make sure that the sauce you choose goes with the meal well.
From zesty salsa to rich queso and flavorful guacamole, there are a number of different sauces that can turn your taquito snack into a gourmet meal - see Philly cheesesteak sauce options and pairings for similar flavorful ideas.
To help narrow down your search, here is a list of 10 of the best dipping sauces for taquitos.
1. Salsa
Taquitos are a popular Mexican-style dish composed of savory, crunchy rolled shells filled with assorted ingredients including cheese and spiced or shredded chicken.
One of the most delicious parts is selecting the perfect dipping sauce to improve the flavors of your meal.
While salsa is a staple for many Mexican dishes, there is an array of other tempting alternatives available - compare queso blanco vs salsa con queso flavor differences to decide which suits a meal best.
With this comprehensive list of 101 taquito dipping sauce recipes, you will be sure to find something that tickles your palate.
Salsa is an all-time favorite when it comes to improving the flavor of taquitos.
Salsa runs the gamut from mild and citric varieties like avocado salsa, roasted garlic and corn salsa to hotter styles such as habanero salsa or ghost pepper salsa.
Or, if you are looking for a traditional dish with maximum flavor, mix up some classic red tomato salsa or tomatillo-based green salsa verde.
2. Guacamole
For those who like a kick to their taquitos, guacamole offers a cool and creamy dip.
This popular and easy-to-make sauce often contains just a few simple ingredients-avocado, cilantro, onions, jalapenos, tomato, garlic, lime juice and salt.
Although there are endless variations of this dip with many different additions like tomatoes or corn or just a pinch of spices to give it that extra oomph.
Making your own guacamole is one of the fastest ways to bring personality to your taquito plate - try guacamole pairing ideas and combos to expand serving options.
3. Sour Cream
Sour cream is one of the most classic taquito dipping sauces of all time.
It can be enjoyed simply with a sprinkle of salt and pepper, dolloped directly onto the taquitos from a spoon or container, whisked into guacamole for added tanginess and richness, or slathered with salsa for an easy dip.
Despite its mild flavor and creamy texture, sour cream is deliciously versatile when it comes to taquito toppings.
Try out some of these recipes to get started.
- Sour Cream and Salsa Dip: Whisk together ½ cup sour cream with ¼ cup chunky salsa for a simple sour cream-based dip.
- Taco Seasoned Sour Cream: For added flavor, stir together ½ cup sour cream with ¼ teaspoon chili powder , ¼ teaspoon smoked paprika, and a pinch each of garlic powder and ground cumin. This dip will add some spice to your taquitos.
- Herbed Sour Cream: Freshen up your topping by mixing together ½ cup sour cream with 1 tablespoon chopped fresh parsley or cilantro, 1 teaspoon dried minced onion, ½ teaspoon onion powder , and ½ teaspoon garlic powder. Allow the mixture to chill in the refrigerator for 15 minutes before serving.
- Lime Sour Cream: Brighten up this dish by stirring together ½ cup sour cream with 2 teaspoons freshly squeezed lime juice , ¼ teaspoon ground cumin, ¼ teaspoon garlic salt ,and a pinch of dried oregano . Let the flavors blend in the refrigerator for 15 minutes before serving on your favorite taquitos recipe.
4. Chipotle Sauce
This smoky and slightly spicy sauce is perfect for drizzling over your favorite taquitos.
Chipotle sauce adds a unique flavor to taquitos that will tempt your palate and leave you wanting more.
With this recipe, you'll be able to make the perfect dip for your next taquito evening.
For another smoky dipping profile that works with handheld fried snacks, compare flavors with egg roll dipping sauce options and pairings to inspire variations.
- ½ cup mayonnaise.
- 2 chipotle chiles in adobo sauce, chopped.
- 1 teaspoon lime juice.
- Salt, to taste.
- In a bowl, mix together the mayonnaise, chopped chipotle chiles, and lime juice.
- Taste and adjust seasonings as desired with salt or more chipotle chiles in adobo sauce if desired.
- Serve with warm taquitos or store covered in the refrigerator until ready to use.
5. Cilantro Lime Sauce
Impress your friends and family with this amazing cilantro-lime sauce.
This creamy and tangy sauce is perfect for those craving a kick of Mexican flavor.
Cut the richness from your favorite taquitos or tacos by pairing them with this irresistible dipping sauce.
You can also use this flexible dip with baked chips, boiled potatoes, and more - or explore schnitzel sauce ideas and complements for other savory mains.
Start by blending cilantro, garlic cloves, jalapenos, limes, a pound of mayonnaise, and some white wine vinegar together in a food processor until it's blended evenly.
Once blended together, transfer to a bowl to serve as a creamy dip or spread it over your desired dish-either way you choose, you won't be disappointed.
6. Ranch Dressing
Ranch dressing is a popular variation on classic taquito dipping sauces.
It's creamy, tangy complexity works especially well with fish or shrimp taquitos - and pairs similarly with cold salads like tuna salad dressing options and matches.
To make your own ranch taquito dipping sauce, simply whisk together ½ cup buttermilk, ½ cup mayonnaise (or Greek yogurt), 2 tablespoons of white vinegar, 1 teaspoon of onion powder, ½ teaspoon of garlic powder, 1 tablespoon of freshly chopped dill and a pinch of salt.
Refrigerate the mixture for 15 minutes before serving¬-and voilà.
Delicious homemade ranch dressing is ready for your next taco night.
7. Queso Blanco
Queso Blanco, or white cheese dip, is a luxurious, creamy accompaniment to taquitos.
While it's traditionally prepared with Velveeta processed cheese, this vegan queso blanco recipe uses nutritional yeast and unsweetened plain plant-based milk instead.
This nutty "cheese" sauce is incredibly rich and has a subtle flavor.
To enjoy ready-made queso blanco while on the go, look for store-bought vegan cheese nacho sauces.
- 4 tablespoons nutritional yeast flakes.
- 2 tablespoons cornstarch (or arrowroot).
- ¾ teaspoon ground turmeric powder.
- 1 teaspoon garlic powder (optional).
- 1 ½ cups unsweetened, plain plant-based or soy milk.
- In a small bowl, mix together the nutritional yeast flakes, cornstarch (or arrowroot), turmeric powder and garlic powder (if using).
- In a small pot over medium heat, add the milk and bring to a low boil stirring occasionally to prevent burning. Once it starts to bubble turn off the heat and stir in the dry ingredients from the bowl until everything is evenly mixed together. Be sure to whisk vigorously until no lumps remain and the contents of the pot become thick like gravy in about 5 minutes or so.
- Serve with hot taquitos for dipping.
8. Red Enchilada Sauce
This flavorful, spicy sauce gives your taquitos a delicious Southwestern kick.
To make red enchilada sauce, start by sautéing diced onions and garlic in a little oil on medium heat until the vegetables are soft.
Next, add chili powder, cumin, and paprika.
Stir in some vegetable or chicken stock and tomato paste and bring to a gentle simmer before adding freshly chopped cilantro.
Let the sauce reduce until it's thickened before baking your taquitos following the recipe instructions.
Serve with this flavorful sauce for a tasty southwestern-style meal that everyone will enjoy.
For protein ideas that complement bold, saucy dishes, see meat pairings for red beans and rice to adapt similar proteins to enchilada-style meals.
9. Tomatillo Salsa Verde
Tomatillo Salsa Verde, also known as Mexican Green Sauce, is a delicious condiment that goes well with taquitos.
This tangy and flavorful sauce is simple to make using tomatillos, jalapenos, onions, garlic and cilantro.
The ingredients are blended together until smooth, then simmered until thickened.
Serve this sauce over taquitos for a delicious meal or appetizer.
Tomatillo Salsa Verde can also be used as a dip for chips or served with tacos or burritos.
To improve the flavor and color of the salsa even further, add avocados and diced tomatoes to the mix.
10. Jalapeno Cream Sauce
This creamy and spicy jalapeno sauce is the perfect tangy topping your taquitos.
Depending on your taste preferences, a jalapeno sauce that's not too thick nor overly thin is ideal.
In just 5 minutes you can enjoy delicious taquitos with a spicy twist.
- 1 cup sour cream.
- 1-4 jalapenos (depending on desired strength).
- 2 cloves garlic, minced.
- 1 tablespoons lime juice.
- Salt and pepper to taste.
- Deseed and finely dice the jalapenos.
- In a medium bowl combine sour cream, diced jalapeno, minced garlic, lime juice and salt and pepper to taste; mix until completely combined.
- Serve over warm taquitos or as an accompaniment.
This jalapeno sauce has just the right balance of creaminess and spiciness that goes well with your favorite taquito recipe for an extra zing.
Mozzarella stick dips can offer similar crowd-pleasing appeal. mozzarella stick dipping sauces and pairings fits that role. For seasoning inspiration on creamy sauces, see Alfredo sauce spice suggestions and tips.
Frequently Asked Questions
To help narrow down your search, here is a list of 10 of the best dipping sauces for taquitos. You'll be savoring every bite in no time once you try these great tasting sauces.
Most home cooks pick this because it rounds out the meal.
Look for sides with brightness or acidity to cut through richness. To help narrow down your search, here brings the right contrast.
A squeeze of citrus or a vinegar-dressed salad achieves a similar effect if you want something lighter.
Keep the seasoning on the side simple. Bold sauces or heavy spices can pull attention away from the main.
Let the supporting dish enhance rather than compete.
Not strictly. Mixing cuisine styles is common in home cooking.
Focus on flavor balance rather than regional matching - the plate will feel cohesive if the tastes work together.