Cashews are probably the most common type of nuts you’ll find in a grocery store.
The soft, chewy white nuts are a treat to the taste buds and can be quite addictive.
We’ve all had those moments when we open up that packet of cashews and finish it all within minutes.
That’s how good they are.
If you haven’t tried cashew nuts yet, you’re probably wondering what they taste like.
Well, they taste awesome, to say the least.
And they’re also ripe with nutrients and vitamins.
So, what do cashews taste like? Read ahead to find out.
What is Cashew?
Cashews are tropical nuts that are native to the vibrant and green jungles of Brazil.
Of course, it didn’t take long for us to discover how good they tasted, and so we started planting a lot of cashew trees.
Fast forward to today, and it’s definitely become one of the most popular and widely eaten nuts in the entire world.
But wait, are these nuts actually nuts? Turns out they aren’t.
Research shows that cashew nuts are actually botanical seeds that grow inside the cashew fruit.
So all this time, we’ve actually been eating the seeds of a fruit.
Either way, this ‘seed’ has become a global favorite in the food community.
So much so that we produced 4.8 million metric tons of cashew nuts in 2022.
Take a moment to let that sink in.
But how did they become so popular? You see, cashew nuts are considered snacks and are perfect for light munches throughout the day.
So why not munch on them all day, every day?
What Do Cashews Taste Like?
Cashews taste similar to peanuts but are much creamier than the latter.
People love chewing on this creamy texture as it eventually dissolves in their mouths.
The feeling is amazing.
It might be bitey and crunchy in the beginning, but a few moments later, it will turn into a wonderful paste of creaminess.
So yummy. If we were to describe the taste, we’d have to go with a mild but interesting bland flavor.
It balances itself between sweetness and saltiness, giving you a totally different taste.
No wonder people get so addicted to these things.
What’s more, cashew nuts have a wide range of health benefits to go along with the savory taste.
It keeps your cholesterol level low and is an excellent replacement food for people under a strict diet.
Also, they can positively impact reproductive health amongst men, so give it a try already.
If you have a heart condition, you might want to add some cashews to your diet.
Studies have found that cashew nuts lower the chances of heart disease.
That’s because these nuts have the ability to lower LDL cholesterol, which is a driving factor in heart diseases.
If you’re a heavy smoker, make sure to eat at least a pack of cashews every day.
That’s because eating cashew nuts can protect you from chances of lung cancer.
Not to mention, cashews are great stress reducers, even more so than cigarettes.
How to Prepare and Eat Cashews?
If you love desserts, then you better get familiar with cashew nuts; they’ll make it so much better.
Unfortunately, this fact is lost on most people, who tend to stick to the usual walnuts.
But don’t worry, now that you know this secret, your desserts will have a creamy, nutty flavor.
Add some cashews into the mix the next time you bake some cookies.
Or better yet, add them to your brownies; it’ll be a fresh and scrumptious combination.
If you’re having some delicious caramel chocolate, don’t forget to add a dash of cashew nuts to the bowl.
The results are yummy.
How about doing a little experiment in the kitchen? How about we take some cashews and turn them into vegan cheese? This creative recipe will have your mouth watering for more.
Just soak some cashews in a cup of water overnight, then blend them in the processor.
Add some lemon juice and some nutritional yeast for that juicy cheese texture.
Now mix it all up in the blender and give it a whirl; you’ll have some amazing cashew cheese on your plate.
You could also drink cashew by adding cashew milk to your coffee or tea; now that’s a creamy sip.
Breakfast has never been this packed with flavor.
Final Thoughts
Whether you want to snack on them, drink their milk, or add them to dessert, cashews are here to stay.
This delightfully chewy nut has taken a permanent place in our hearts and can never be replaced now.
Sure, there are other variations, like peanuts or walnuts.
But none of those have that rich, creamy, and delicious flavor that comes with cashews.
Not to mention, the massive health benefits alone are proof that cashew nuts deserve to be the world’s favorite natural snack.
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