Food Safety

Green beans pop up in everything from summer salads to Thanksgiving casseroles. Most of us munch them cooked, but what about raw? Yep, grabbing a handful straight from the fridge …

Ever wondered about those tiny, tart apples you see on ornamental trees? Yep, we’re talking about crab apples. Believe it or not, these little fruits are not just for show. …

Bay leaves have always been that one ingredient that seems to make magic in the pot, yet sparks tons of questions. Ever find yourself staring at a recipe thinking, “Do …

Zucchini’s one of those veggies that doesn’t always get the spotlight. Sure, it’s great grilled or tossed in a stir fry, but raw? That’s a whole other story we’re diving …