From the savory crunch of pita chips to the sophistication of multigrain crisps, what are truly the best kinds of chips to enjoy with hummus?
If you find yourself perplexed with this question, you're not alone.
But worry no more - we've got the 12 best kinds of chips that you should pair with your favorite hummus dip.
Join us as we uncover all there is to know about this connubial condiment combo-ing.
You'll be able to find a favorite in this list of unique flavors and textures - perfect for snacking any time of day.
Criteria for Choosing Chips to Eat with Hummus
Selecting the right type of chips to eat with hummus is deceptively difficult.
While you can find any chips to go with hummus, certain types and flavors make for a truly delicious combination - and similar guacamole combo ideas for parties show how pairings change the experience.
Here are the key criteria to think about when selecting a chip for the perfect hummus snack.
- Texture: Chips with a good texture will provide something interesting and texture-wise to help balance out the smoothness and creaminess of hummus. Look for thicker, crunchier varieties like pita chips or corn tortilla chips rather than something thin and light like potato chips.
- Flavor: Different flavors will also help bringing out different aspects in the hummus. From salty and savory to sweet and spicy, there are a variety of flavors available which you can mix and match for many different combinations. Generally, try avoiding stronger flavored chips as these may overpower some delicate flavored Hummuses.
- Shape: Different shaped chips can be better for particular dip situations than others. For example, wavy shaped potato chips can especially hug the dips better than standard round ones will - this is perfect pairing if you plan on using larger pieces of vegetables as dippers in your Hummus.
Top Chips Perfect for Hummus Dipping
Chips aren't just for dipping in salsa and guacamole - they can join a range of dips like egg roll dipping sauce options for a different flavor profile.
When paired with a creamy and flavorful dip like hummus, chips provide the perfect vehicle for scooping.
From pita chips to plantain chips, there are so many options to choose from when it comes to chips that will bring out the best in your favorite hummus flavor.
1. Pita Chips
Pita chips are a go-to option when it comes to pairing with hummus.
These airy chips are made from either wheat, whole wheat, sourdough or combination of the two.
Pita chips come in flavors like sea salt and pita herbs, and they have a light salty yet buttery flavor.
Regular pita chips often contain gluten and yeast, which is why there are gluten-free options for those who are looking for an alternative.
Pita chips are a great way to dip into creamy hummus thanks to their crunchy texture and light flavor.
They also add some fiber and whole grains to your snack.
2. Tortilla Chips
Tortilla chips are one of the most popular types of chips to eat with hummus due to their crunch and flavor.
They come in several variations, from regular salt and pepper varieties to spicy jalapeno-flavored chips.
For an even more intense flavor, look for blue corn tortilla chips set that give your dip an interesting color addition as well.
Blue corn tortilla chips often have a slightly sweet element along with their salty crunch, making them ideal for scooping up thick hummus dips.
Other varieties, like garlic Parmesan, are also great alternatives for pairing with different flavors of hummus.
Consider buying a large bag or box of snack-size bags of tortilla chips so you always have some on hand when you're ready to dip.
3. Vegetable Chips
Vegetable chips are a unique and flavorful way to enjoy the health benefits of hummus.
These crunchy snacks are prepared from seasonal vegetables like sweet potatoes, beets, carrots, and parsnips that have been thinly sliced, seasoned with spices, and baked for a crispy texture.
Choose from simple classic options or vegetable chips with different flavors added for more complex flavors like garlic and herb - explore herbs and spices for vegetable soup to match seasonings to chips.
This is an excellent snack for those who want both the mouthfeel of a chip and the health benefits of vegetables.
4. Pretzel Chips
Pretzel chips - so much more than your average pretzel stick.
These crunchy, salty snacks are sure to get you hooked.
From lightly salted to flavorful varieties, pretzel chips come in a variety of shapes and sizes.
They make the perfect canvas for whatever hummus you choose.
Picture a bed of pretzel chips topped with creamy roasted garlic hummus, feta cheese crumbles, and chopped parsley - Sounds like an amazing snack.
You can find mini or normal size pretzels chips in just about any grocery store or online.
5. Bagel Chips
Bagel chips are a delicious way to enjoy hummus and provide a perfect crunchy complement to the creamy dip.
Made from baked and thickly sliced bagels, these chips usually come packaged like other potato or tortilla chips and offer a wide variety of flavors, from original to onion and everything in between.
If you're looking for lighter fare, then try air-popped or brine-flavored bagel chips.
Regardless of your preference, bagel chips offer the right combination of crunchy texture and savory flavors that go well with hummus.
6. Multi-Grain Chips
Multi-grain chips are made from a blend of different cereal grains, usually wheat, oats, and barley.
There may also be some additional whole grains such as quinoa or amaranth.
They add a nutty flavour and texture contrast to the smooth creamy texture of hummus.
Multi-grain chips are higher in nutritional value than most other types of chips, and a single serving provides numerous vitamins, minerals and dietary fiber.
It's also worth noting that multi-grain chips tend to be less greasy than other types of chips so there's no need to worry about soggy dipping.
7. Sweet Potato Chips
Sweet Potato Chips are a unique and tasty pairing when it comes to enjoying hummus.
These chips offer up a good balance between sweet, salty and savory.
Sweet potato chips are created by heating slices of peeled sweet potato at high temperatures until they are crisp.
Sweet potatoes have great health benefits like the increased beta-carotene content and vitamins A & C, therefore making them a great compliment for hummus that is already packed with loads of nutrition benefits for the body - try sweet-and-savory vegetable mix ideas that balance flavors similarly.
Sweet potato chips also pair well with hot sauces, making them an ideal choice for enjoying hummus with some extra flavor.
8. Potato Chips
Nothing is more classic than adding potato chips to your hummus dish.
The salty crunch of the plain chips nicely goes with the cool and creamy hummus, and they make for a great snack option.
Also, the texture of most potato chips goes so nicely with all varieties of cooked and roasted vegetables that can be additional flavor add-ins to your dipping experience - pairings and potato salad dressing options offer similar contrasts.
9. Bean Chips
Bean chips are a low-carb, nutrient-rich alternative to traditional chips that pair well with hummus.
They are usually made from a variety of beans and lentils, such as garbanzo beans, fava beans, white beans and black beans - try a quinoa black bean corn salad recipe for a bean-forward pairing idea.
The texture of the bean chips vary depending on the type of bean used and whether they have been lightly fried or baked.
Look for brands like Beanitos or Hippeas if you want bean chips with a unique flavor, such as Chili Lime or Barbecue - they're sure to be an interesting addition to your hummus dish.
10. Rice Chips
Rice chips are usually made from whole grain brown rice, or a blend of brown and white rice.
They are a great option for those looking for a lighter, crunchy texture combined with a nutty flavor.
Rice chips go well with hummus as they absorb some of the dip's flavors while remaining crunchy - similar balance appears in rice side dishes for salmon that pair texture and flavor.
Popular brands include Organic Balance Brown Rice Chips, Stacy's Whole Grain Puffs, and Crisps Sea Salt.
11. Lentil Chips
If crispy, crunchy chips are what you're after, lentil chips are your best bet.
Made with simple ingredients such as pulses and rice flour, these chips provide an excellent crunch that goes with the smooth texture of hummus perfectly - consider dressings for lentil salad for flavor ideas that complement pulses.
Available with flavors ranging from rosemary to garlic, these chips are a great way to add some zing to your hummus dip.
For a health-conscious option, look for varieties made without trans fats or artificial additives.
12. Plantain Chips
Plantain chips are a crispy, crunchy alternative to traditional potato chips.
They are made from slices of unripe plantains that are fried until crisp and golden-brown.
Plantains have a naturally sweet taste, and the chips go well with flavors like garlic and herbs in classic hummus.
For an extra burst of flavor, try lightly salted plantain chips with a dollop of spicy hummus.
It's a great snack for when you're looking for something savory but still want to keep things light.
Plantain chips are gluten-free and vegan, so they're perfect for those with dietary restrictions or preferences.
Experimenting with different flavors will ensure you never get bored - try them with traditional hummus or top them off with everything bagel seasoning.
No matter what you choose, plantain chips will make your next snack time extra interesting.
How long hummus lasts depends on storage and ingredients. hummus shelf life details explains safe timelines. For recipe inspiration, 13 vegan hummus recipes for creamy texture and bold flavor provides a range of flavor options.
Frequently Asked Questions
The top pick depends on your preferences and the recipe style. As a general rule, match the intensity of the pairing to the boldness of the The 12 BEST Kinds of Chips to Eat with Hummus.
Yes. Many budget-friendly options work just as well as premium versions.
Focus on fresh, simple ingredients that match the flavor of The 12 BEST Kinds of Chips to Eat with Hummus.
Keep the seasoning on the side simple. Bold sauces or heavy spices can pull attention away from the main.
Let the supporting dish enhance rather than compete.
Not strictly. Mixing cuisine styles is common in home cooking.
Focus on flavor balance rather than regional matching - the plate will feel cohesive if the tastes work together.