Salt’s out of the picture and you’re staring at your spice rack like it’s a puzzle? We’ve been there.
Ditch the sodium without sacrificing flavor with our top picks for salt substitutes.
Sure, Mrs. Dash is the go-to for many, but there’s a whole world of zest beyond her.
We’re tossing in some game changers that’ll make your dishes sing without the salt.
Think herbs, spices, and everything nice.
Ready for a sprinkle of creativity on your plate?
Welcome to our guide on shaking up your seasoning game—salt-free never tasted so good.
The 5 BEST Salt Substitutes for Mrs. Dash
If you’re looking for a flavorful salt-free alternative to Mrs. Dash, you’ve come to the right place.
There are plenty of options out there that will provide excellent flavor without all the sodium.
Here are five of our favorites:
1 – Garlic Powder
Garlic Powder is a popular pantry item among chefs due to its deep, earthy flavor and aroma.
Unlike fresh garlic, which gets grittier as it cooks, garlic powder has a consistent texture and can be used in a variety of dishes without overpowering them.
When used in moderation, it adds just the right hint of zest to recipes that call for a touch of umami.
For those looking for a salt-free alternative, garlic powder makes an excellent substitute for Mrs. Dash Salt – simply use equal amounts when making the switch.
Whether you’re sprinkling it on roasted vegetables or stirring it into soups, garlic powder is certain to make your meal more delicious.
2 – Onion Powder
Onion powder is a flavorful ingredient that will amp up the taste of any dish.
A great pantry staple, it has a pungent aroma and can turn even the simplest dishes into something special.
Onion powder packs a punch of flavor and, when added to dishes, provide complexity in flavor and texture.
It can be used as an alternative to Mrs. Dash Salt for those seeking to reduce their sodium intake.
However, onion powder should be used judiciously since its flavor is stronger than that of salt, so it is important to keep an eye on how much is being added.
3 – Celery Salt
Celery salt is a unique and versatile seasoning often used in classic dishes like shrimp cocktails and celery-topped salads.
This condiment consists of ground celery seed, which has a plentiful yet mild flavor.
Its taste ranges from tangy to salty, with an earthy, vegetal undertone.
Adding this condiment to your food can create interest and complexity in the dish that you would otherwise not get from plain table salt alone.
If you’re out of Mrs. Dash Salt, for instance, this could be an effective alternative.
All you need to do is use twice as much celery salt than what the recipe calls for in any given dish – either replace or combine it with regular salt for a one-of-a-kind flavor experience.
4 – Chili Flakes
Chili flakes are a beloved condiment used worldwide in many different cuisines.
Primarily composed of crushed red jalapeños, lemon peel, garlic, and salt, the combination of these ingredients allows for a deliciously robust flavor that can be used to add some heat to any dish.
These dried crushed chili flakes contain varied amounts of heat depending on the peppers used to make them – from mild to eye-watering hot.
The texture is unique, too; light, airy, and slightly crispy.
Chili flakes are commonly sprinkled over pizzas and pasta, just enough to give it that extra kick.
As an alternative to Mrs. Dash Salt or other sodium-based seasonings, adding chili flakes adds textures as well as flavor so you can get creative with your dishes without compromising taste.
5 – Herbs
Herbs are the perfect way to bring flavor and life to any dish.
Different types of herbs have different flavors and textures, so it’s important to choose the right herb for the right recipe.
Rosemary has a savory, slightly lemony taste that works well in cooked dishes.
Oregano is warm with peppery undertones, making it a great addition to vegetables and sauces.
Parsley adds an earthy brightness that livens up salads and sandwiches.
When desired, these herbs can also be used as a substitute for Mrs. Dash Salt.
Adding freshly chopped rosemary to potato wedges or oregano to spaghetti sauce gives your dish a complex flavor that Mrs. Dash couldn’t match.
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