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Home - Recipes - Side Dishes

Latest Updated: Nov 20, 2025 by Andrew Gray

What to Serve with Smashed Potatoes? 7 BEST Side Dishes

Smashed potatoes are pretty much the heroes at any dinner table. Bold move, adding them to the menu, right? We've all been there, starring at those glorious spuds wondering, "What next?"

Here's the scoop. We've rounded up 7 side dishes that'll make your smashed potatoes sing. No kidding, they might as well take a bow by the end of the meal.

Ever sat there, fork in hand, thinking your potatoes looked lonely? Us too. Thus, we embarked on a mission. A mission to bring you sides that aren't just fillers. They're game-changers.

Table of Contents

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  • Why Consider Serving Side Dishes with Smashed Potatoes?
  • What to Serve with Smashed Potatoes? 7 BEST Side Dishes
    • 1 - Barbeque Meatloaf
    • 2 - T-Bone Steak
    • 3 - Shake 'N Bake Chicken
    • 4 - Smoked Beef Roast
    • 5 - Pan-Seared Salmon
    • 6 - Texas Chili
    • 7 - Caesar Salad

Why Consider Serving Side Dishes with Smashed Potatoes?

why consider serving side dishes with smashed potatoes Save for Later!

Before we jump into the list of best side dishes, let's first understand why it's necessary to serve side dishes with smashed potatoes.

For instance, if you're having a party at your place and preparing all the food by yourself, then, in that case, serving side dishes is a must.

It will not only ensure that your guests are full and satisfied but also save you from the hassle of preparing a separate meal for each individual.

Smashed potatoes are usually crushed and fried.

Hence, they can quickly turn into an oily disaster if you're not careful.

If you find that your smashed potatoes are a little oilier than they should be, pairing them with lighter sides might work wonders.

READ MORE  What to Serve with Chicken Mole? 7 Tasty Side Dishes

What to Serve with Smashed Potatoes? 7 BEST Side Dishes

1 - Barbeque Meatloaf

barbeque meatloaf Save for Later!

A classic barbeque meatloaf is among the top dishes to serve for dinner.

It is a no.1 family favorite and a crowd-pleaser.

When served with smashed potatoes, you wouldn't need anything else to wow your family and friends.

Smashed potatoes have subtle creamy flavors waiting to be complemented by something savory and saucy like meatloaf.

So, you can never be doubtful about serving these two dishes together.

This easy-to-make dish needs the grill burning at 350°F.

It typically contains ground meat, sautéed onions, peppers, and garlic brought together by barbecue sauce.

Although unlikely, don't worry if you have leftovers.

Leftover BBQ meatloaf is the best ingredient for homemade sandwiches.

2 - T-Bone Steak

tbone steak Save for Later!

Pair your smashed potatoes with perfectly seasoned and grilled or pan-seared T-bone steak.

T-bones come from the cow's short loin section, which is the best grilling portion.

You can make a juicy and luxurious side dish for your potatoes with this item.

The steak needs a little TLC- you should season it generously, oil it lightly, and cook it fast.

425°F is the sweet spot for this dish inside the oven.

Nothing might impress your dinner guests more than serving a handsome piece of T-bone steak that melts in their mouths.

3 - Shake 'N Bake Chicken

shake n bake chicken Save for Later!

Replicate your favorite Shake 'N Bake chicken to give your guests a delicious treat.

The heavy combination of spices, crumbs, and seeds will give the chicken a flavor-packed texture that no one can say no to.

READ MORE  What to Serve with Navy Bean Soup? 10 BEST Side Dishes

While this side dish goes well with a variety of main courses, combining it with smashed potatoes takes the meal to another level.

Spice it up with smoked paprika or cayenne pepper, and use your preferred seasonings.

You'll be amazed at how much more you can elevate this dish.

Shake 'N Bake chicken is a delicious side you'll have no problem making.

It is easy and takes about 30 minutes.

4 - Smoked Beef Roast

smoked beef roast Save for Later!

You can never say no to smoked beef roast.

And when combined with smashed potatoes, it's a meal you cannot miss.

So, why not serve them to your guests? The aroma from the smoked beef is absolutely mouth-watering, not to mention the flavors.

Everyone who loves meat loves beef roast.

It is a versatile dish that can blend well with anything, including smashed potatoes.

Although it is usually the star of the menu, you can serve smoked beef roast as a side with your potatoes.

Your guests will be more than happy to eat them all.

5 - Pan-Seared Salmon

panseared salmon Save for Later!

Effortless to make and incredibly lovely to eat, pan-seared salmon is among the top side dishes that deserve a spot on this list.

It has a golden-crisp skin and juicy flesh that makes it a popular dish in many high-end eateries.

Serving salmon with potatoes isn't uncommon.

You can use the umami flavors of the fish and the various seasonings to bring your smashed potatoes to light.

Whether you plan to host a celebratory dinner or a regular meal with your friends and colleagues, pan-seared salmon and smashed potatoes will never do you wrong.

READ MORE  What to Serve with Dinner Rolls? 7 BEST Side Dishes

6 - Texas Chili

texas chili Save for Later!

Got a large group of people to feed? Texas Chili with smashed potatoes will save the day.

It is an ideal dish for slow cooking, cookouts, and tailgating.

But if you want to serve it for dinner, nothing should stop you.

This dish is loaded with tender meat, special seasoning, and of course, the best toppings you can come up with.

It is comfort food that's easy to prepare and very filling.

7 - Caesar Salad

caesar salad Save for Later!

How would any list be complete without a salad? And we won't go for any other but the famous Caesar salad.

A Caesar salad is fresh and light and complements high-carb foods like smashed potatoes perfectly.

It is an elegant hors d'oeuvre that can be served tableside.

It is a green salad consisting of croutons and romaine lettuce dressed in olive oil, lemon or lime juice, Worcestershire sauce, Dijon mustard, egg, black pepper, and Parmesan.

Andrew Gray
Andrew Gray

More Side Dishes

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  • What to Serve with Foie Gras? 7 Tasty Side Dishes
  • What to Serve with Tabbouleh? 7 Tasty Side Dishes

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Welcome!

I'm Andrew Gray, a passionate food writer and blogger with a background in the restaurant and catering sectors.

My team and I created GustoMeadow.com, a platform where we share delicious recipes, insightful restaurant reviews, and valuable culinary tips.

Our goal is to unite people through the joys of food and cooking. We hope you love exploring our blog!

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